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Our goal is to create an authentic evening of Hawaiian and Polynesian based experiences and activities for you and your guests. Diamond Head Lūʻau is great for families because of our focus on interactive, cultural activities like: hula lessons, lei making, weaving, ukulele lessons, tattoo, and more!

 

Following the cultural activities, enjoy a unique Farm to Table buffet offering featuring local ingredients and recipes. As the sun sets on the lawn, our exciting show packed with traditional hula and fire performances begins!

 

Before the show, the Waikīkī Aquarium is open until 6:00pm for our guests to enjoy self-guided exclusive access of the marine life exhibits!

 

FARM TO TABLE

ʻau Package

ADULT (18+)

YOUTH (13-17)

CHILD (4-12 yrs.)

LAP CHILD (0-3 yrs.)

$159

$139

$89

FREE

Fresh Flower Lei

Mai Tai Cocktail Greeting

Two (2) Premium Drink Tickets

Standard Lū‘au seating

Special Farm to Table Food Stations

Admission to Waikiki Aquarium (during lūʻau hours)

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Upgrade to VIP seating

for just $30!

Cancellations must go through The The Diamond Head Lūʻau. No cash surrender unless at least twenty-four (24) hours advance notice of cancellation is given. Cancellations received within a twenty-four (24) hour period are subject to the entire activity cost and processing fees. No same day cancellations will be accepted.

Diamond Head Lū'au strongly believes in Malama ʻka ʻAina (care for the land). We are proud to serve locally sourced and prepared ingredients! Support Local, Eat Local.

  • Appetizer Station

    Enjoy our fresh pupus (appetizers) while you enjoy your welcome Mai Tais. At the appetizer station we offer lychee wood-smoked local marlin dip and kalo (taro) hummus *V/GF served with freshly made uala chips (local sweet potato) and Punaluʻu Farms hoʻio (Hawaiian fern) caprese salad.

  • Salad Stations

    Kula baby romaine caesar salad with parmigiana cheese slivers and cured akule flakes (Hawaiian smoked meat). Maui baby green salad with cherry tomatoes and fresh cucumbers from Ho Farms dressed with your choice of extra virgin olive oil and red wine vinegar or lilikoi vinaigrette *V/GF

  • Poi Shooters with Lomi Lomi Salmon

    Traditional Poi served shooter-style with Lomi Lomi Salmon *GF

  • Fresh Poke

    Featuring homemade poke including limu ahi poke with ginger soy dressing.

  • Kalbi Short Ribs

    Grilled Kunoa Cattle co. bone-in kalbi beef short ribs

  • Huli Huli Chicken

    Free range, cage-free Huli Huli (Hawaiian Style) rotisserie chicken breast

  • Vegetable Dishes

    A delicious vegan vegetable curry stew with crispy Aloha Farm Tofu *V/GF and a roasted farmers vegetable medley *V/GF

  • Kalua Pork

    Juicy Kalua pig*GF cooked off-site in an above ground umu!

  • Hawaiian-inspired Desserts

    To satisfy your sweet tooth we offer dessert options including a fresh, seasonal island fruit assortment, traditional Haupia, and our ʻOno Fruit pie made with ulu (breadfruit), mango and uala (local sweet potato) *V/GF

  • Side Dishes

    To compliment the main and specialty dishes, we offer white rice and brown rice and taro rolls with apple banana butter.

LOCAL

Eat

Authentic Farm to Table Cuisine

In ancient Hawaiʻi, it was customary to celebrate special occasions with ʻOhana (family) and friends. We at Diamond Head Lūʻau continue this tradition. Our menu is locally grown and prepared right here in Hawaiʻi.

 

Expect a more intimate lūʻau show as our maximum number of guests is only 250 to help personalize your experience.

 

 

Located at the Waikīkī Aquarium

Conveniently located at the Waikīkī Aquarium, we are just a short walk from all the major attractions including the Honolulu Zoo, Waikīkī Beach and most of the major hotels.

 

Every lū‘au ticket also includes admission to the Waikīkī Aquarium, enjoy exclusive access to the exhibits before the show! (Aquarium closes 6pm).

 

The Waikīkī Aquarium - second oldest in the U.S. - showcases more than 500 marine species, and maintains more than 3,500 marine specimens. Public exhibits, education programs, and research focuse on the unique aquatic life of Hawaiʻi and the tropical Pacific.

Culture and Cuisine

Hawaiʻi's Only Farm to Table Lūʻau

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Make Reservations

808-926-3800

SUNDAY | MONDAY | THURSDAY | FRIDAY     4:45pm-7:45pm

2777 Kalakaua Ave.. Honolulu, HI 96815   |  808-926-3800

Copyright © Diamond Head Lūʻau 2017-2018 All Rights Reserved

  • Enjoy our fresh pupus while you enjoy your welcome Mai Tais. At the appetizer station we offer lychee wood-smoked local marlin dip and kalo hummus served with freshly made uala chips and Punaluʻu Farms hoʻio caprese salad.

  • Enjoy our fresh pupus (appetizers) while you enjoy your welcome Mai Tais. At the appetizer station we offer lychee wood-smoked local marlin dip and kalo (taro) hummus *V/GF served with freshly made uala chips (local sweet potato) and Punaluʻu Farms hoʻio (Hawaiian fern) caprese salad.